Coming from the South Minas Gerais region, grew at an altitude of 1,250 m, in the plantation Fazenda Passeio, Brazil Fazenda Passeio is a type Yellow Bourbon Arabica coffee, half washed.
Pasty body, low acidity with aromas of chocolate milk and cocoa with toasted hazelnuts. Aftertaste of cereals, wafers and nuts.
It belongs to the Piansa Speciality coffees line, that is single origin coffees coming from small plantations where the process of growing and processing of beans is performed using traditional techniques, respecting the environment and the workers. Piansa offers always different Speciality coffees, from various regions and countries, but whose common denominator is always the highest quality and taste of the drink.
Zubereitungsart: | Kaffee für den Siebträger |
Blend: | 100% Arabica |
Besondere Merkmale: | Bio |
Roaster from: | Norditalien |
Röstung: | mittel |
Grindsize: | Ganze Bohne |
Arabica Anteil in Prozent: | 100 |
Contents: | 250,00 g |